Every year, D*na brings together the best chefs in Spain in Dénia, to pay tribute to the sea as an essential element of our gastronomy.
Next Saturday, September 30 and Sunday, October 1, an impressive table of more than 700 metre, facing the sea will travel along the Marineta Cassiana promenade in Dénia to show seafood gastronomy in its purest form. From the most authentic and native to the most avant-garde cooking techniques.
Read more HERE
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